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	<title>Comments on: Ice Cream, Uncooked</title>
	<atom:link href="http://varmintbites.com/2008/07/01/ice-cream-uncooked/feed/" rel="self" type="application/rss+xml" />
	<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/</link>
	<description>Food and Family in the Research Triangle of North Carolina</description>
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		<title>By: Mauricio</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-2194</link>
		<dc:creator>Mauricio</dc:creator>
		<pubDate>Thu, 01 Jan 2009 05:42:02 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-2194</guid>
		<description>Oddly enough I ran into this same issue tonight (the Ben and Jerry&#039;s recipes with uncooked eggs). Since what I was making used the first of their basic sweet cream bases and the second one made note that it wasn&#039;t cooked, I rather arrogantly assumed that the first one ought to be so I did (cook it). It made a fine custard base and the Ice Cream came out fine (if a bit eggy). I later noticed that none of the egg recipes in the book are cooked and thus have egg on my face. At any rate you know it&#039;s a good recipe when it turns out well whether you cook it or not!</description>
		<content:encoded><![CDATA[<p>Oddly enough I ran into this same issue tonight (the Ben and Jerry&#8217;s recipes with uncooked eggs). Since what I was making used the first of their basic sweet cream bases and the second one made note that it wasn&#8217;t cooked, I rather arrogantly assumed that the first one ought to be so I did (cook it). It made a fine custard base and the Ice Cream came out fine (if a bit eggy). I later noticed that none of the egg recipes in the book are cooked and thus have egg on my face. At any rate you know it&#8217;s a good recipe when it turns out well whether you cook it or not!</p>
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		<title>By: Dan Plante</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-2192</link>
		<dc:creator>Dan Plante</dc:creator>
		<pubDate>Wed, 31 Dec 2008 16:25:37 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-2192</guid>
		<description>I have noticed that you enjoy ice cream and I wanted to pass on this great deal. I found a coupon for $3 off a pint of ice cream from Ben and Jerry&#039;s.

Here is the link
http://bandjpromotions.com/

Enjoy and if you have any questions email me!</description>
		<content:encoded><![CDATA[<p>I have noticed that you enjoy ice cream and I wanted to pass on this great deal. I found a coupon for $3 off a pint of ice cream from Ben and Jerry&#8217;s.</p>
<p>Here is the link<br />
<a href="http://bandjpromotions.com/" rel="nofollow">http://bandjpromotions.com/</a></p>
<p>Enjoy and if you have any questions email me!</p>
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		<title>By: Dan Plante</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-2191</link>
		<dc:creator>Dan Plante</dc:creator>
		<pubDate>Wed, 31 Dec 2008 16:16:55 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-2191</guid>
		<description>I noticed that you were talking about ice cream and Ben and Jerry&#039;s inparticular. I found this coupon for $3 off a pint of Ben and Jerry&#039;s and I wanted to pass it on.

Here is the link
http://bandjpromotions.com/

I hope you enjoy and have a great holiday!!</description>
		<content:encoded><![CDATA[<p>I noticed that you were talking about ice cream and Ben and Jerry&#8217;s inparticular. I found this coupon for $3 off a pint of Ben and Jerry&#8217;s and I wanted to pass it on.</p>
<p>Here is the link<br />
<a href="http://bandjpromotions.com/" rel="nofollow">http://bandjpromotions.com/</a></p>
<p>I hope you enjoy and have a great holiday!!</p>
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		<title>By: Rosie</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1997</link>
		<dc:creator>Rosie</dc:creator>
		<pubDate>Fri, 07 Nov 2008 09:28:28 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1997</guid>
		<description>Wow! I googled * uncooked eggs in ice cream *  as I recently bought Ben and Jerry,s recipe book, lol. and I,m delighted to have found this blog as it  answered my  q. Ty.</description>
		<content:encoded><![CDATA[<p>Wow! I googled * uncooked eggs in ice cream *  as I recently bought Ben and Jerry,s recipe book, lol. and I,m delighted to have found this blog as it  answered my  q. Ty.</p>
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		<title>By: Mittany</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1594</link>
		<dc:creator>Mittany</dc:creator>
		<pubDate>Sat, 02 Aug 2008 22:37:23 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1594</guid>
		<description>ps - how arrogant of me. 
YOU are the hero for the recipe. 

I&#039;m just well thought of because I provided something on a &quot;dessert night&quot; spread that wasn&#039;t sweet! (and was great draped across a lot of other desserts.)</description>
		<content:encoded><![CDATA[<p>ps &#8211; how arrogant of me.<br />
YOU are the hero for the recipe. </p>
<p>I&#8217;m just well thought of because I provided something on a &#8220;dessert night&#8221; spread that wasn&#8217;t sweet! (and was great draped across a lot of other desserts.)</p>
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		<title>By: Mittany</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1593</link>
		<dc:creator>Mittany</dc:creator>
		<pubDate>Sat, 02 Aug 2008 22:35:57 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1593</guid>
		<description>Made this yesterday. I am a hero. Thank you. Linked to it in my blog. 

(ps: Hope the intern dinner is going well!)</description>
		<content:encoded><![CDATA[<p>Made this yesterday. I am a hero. Thank you. Linked to it in my blog. </p>
<p>(ps: Hope the intern dinner is going well!)</p>
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		<title>By: Nibbs</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1519</link>
		<dc:creator>Nibbs</dc:creator>
		<pubDate>Sun, 06 Jul 2008 15:40:21 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1519</guid>
		<description>From http://www.aeb.org/LearnMore/EggSafety.htm#howsafe :

Scientists estimate that, on average across the U.S., only 1 of every 20,000 eggs might contain the bacteria.... At this rate, if you’re an average consumer, you might encounter a contaminated egg once every 84 years.

Once every 84 years means you have a 50% shot of making it to 42 years.  Since you&#039;ve been doing this for 20 years, you have 22 years left of mostly risk free yummy ice cream.  

Many more if 100% of your egg consumption is NOT ice cream.  A more reasonable ratio is 1/100 of your egg consumption is in raw ice cream form.  So you have 2200 years.  Eat up until 4208.

But I&#039;d bet you take your chances even if the math worked out worse.  :)</description>
		<content:encoded><![CDATA[<p>From <a href="http://www.aeb.org/LearnMore/EggSafety.htm#howsafe" rel="nofollow">http://www.aeb.org/LearnMore/EggSafety.htm#howsafe</a> :</p>
<p>Scientists estimate that, on average across the U.S., only 1 of every 20,000 eggs might contain the bacteria&#8230;. At this rate, if you’re an average consumer, you might encounter a contaminated egg once every 84 years.</p>
<p>Once every 84 years means you have a 50% shot of making it to 42 years.  Since you&#8217;ve been doing this for 20 years, you have 22 years left of mostly risk free yummy ice cream.  </p>
<p>Many more if 100% of your egg consumption is NOT ice cream.  A more reasonable ratio is 1/100 of your egg consumption is in raw ice cream form.  So you have 2200 years.  Eat up until 4208.</p>
<p>But I&#8217;d bet you take your chances even if the math worked out worse.  <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Pam</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1515</link>
		<dc:creator>Pam</dc:creator>
		<pubDate>Wed, 02 Jul 2008 00:56:34 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1515</guid>
		<description>It reminds me of snow cream back home in Kansas!  We would mix up a similar concoction then throw some snow (clean of course ;-) in for a very yummy &#039;ice cream&#039;.</description>
		<content:encoded><![CDATA[<p>It reminds me of snow cream back home in Kansas!  We would mix up a similar concoction then throw some snow (clean of course <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' />  in for a very yummy &#8216;ice cream&#8217;.</p>
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		<title>By: civ4freak</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1514</link>
		<dc:creator>civ4freak</dc:creator>
		<pubDate>Tue, 01 Jul 2008 20:10:22 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1514</guid>
		<description>How do you make fried ice cream?</description>
		<content:encoded><![CDATA[<p>How do you make fried ice cream?</p>
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		<title>By: Alan</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1513</link>
		<dc:creator>Alan</dc:creator>
		<pubDate>Tue, 01 Jul 2008 20:04:17 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1513</guid>
		<description>Perhaps the freezing process kills the salmonella  (or denatures their protein, whichever you may prefer)?  I&#039;m having a hard time finding the low temperature at which the bacteria die (the high temp is 165).

I&#039;ve never made uncooked ice cream and to the best of my knowledge have never eaten any.  You may have inspired me, though I may make an effort to get pasteurized eggs to use.</description>
		<content:encoded><![CDATA[<p>Perhaps the freezing process kills the salmonella  (or denatures their protein, whichever you may prefer)?  I&#8217;m having a hard time finding the low temperature at which the bacteria die (the high temp is 165).</p>
<p>I&#8217;ve never made uncooked ice cream and to the best of my knowledge have never eaten any.  You may have inspired me, though I may make an effort to get pasteurized eggs to use.</p>
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		<title>By: Hayden Tompkins</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1512</link>
		<dc:creator>Hayden Tompkins</dc:creator>
		<pubDate>Tue, 01 Jul 2008 18:32:27 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1512</guid>
		<description>&#039;interview?!  I mean, interfere!</description>
		<content:encoded><![CDATA[<p>&#8216;interview?!  I mean, interfere!</p>
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		<title>By: Hayden Tompkins</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1511</link>
		<dc:creator>Hayden Tompkins</dc:creator>
		<pubDate>Tue, 01 Jul 2008 14:47:35 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1511</guid>
		<description>&quot;But using uncooked eggs frightens some people.&quot;

Never enough to interview with my licking the leftover cake and brownie batter, YUM!</description>
		<content:encoded><![CDATA[<p>&#8220;But using uncooked eggs frightens some people.&#8221;</p>
<p>Never enough to interview with my licking the leftover cake and brownie batter, YUM!</p>
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		<title>By: Morgan</title>
		<link>http://varmintbites.com/2008/07/01/ice-cream-uncooked/#comment-1510</link>
		<dc:creator>Morgan</dc:creator>
		<pubDate>Tue, 01 Jul 2008 13:19:41 +0000</pubDate>
		<guid isPermaLink="false">http://varmintbites.wordpress.com/?p=508#comment-1510</guid>
		<description>I am a Raleigh native currently living in San Diego.  I love to cook and do some catering on the side and I have just stumbled upon your blog.  You are helping me keep up with things &#039;back home&#039; (hope to return to the east coast soon!!) and your blog is great.  Thanks for sharing your recipes and helping me stay up to date on what&#039;s going on &#039;food-wise&#039; back there.  Keep it comin&#039;!</description>
		<content:encoded><![CDATA[<p>I am a Raleigh native currently living in San Diego.  I love to cook and do some catering on the side and I have just stumbled upon your blog.  You are helping me keep up with things &#8216;back home&#8217; (hope to return to the east coast soon!!) and your blog is great.  Thanks for sharing your recipes and helping me stay up to date on what&#8217;s going on &#8216;food-wise&#8217; back there.  Keep it comin&#8217;!</p>
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